Posts Tagged ‘Poga Xynga’
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Moringa: The Ideal Food for Obese and Malnourished?
by Monica G. Marcu, PhD, Pharm.D.
If I would tell you that science has discovered and characterized an amazing edible plant, loaded with most nutrients that we need (all essential amino acids, beneficial fats and omega oils, rich amounts of calcium and iron and many other vital minerals, as well as a wide variety and copious amounts of vitamins, antioxidant and anti-inflammatory substances) but very few calories attached to it, what would you say ? Read the rest of this entry »










































