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Moringa Trees can provide your family with nutritious food all year round. The leaves are very tasty served as a relish and contains Vitamin A, Vitamin C, protein, calcium, iron and much more. The plant is known for prevention of various diseases and can also be used to feed livestock. The tree is very easy to grow and it does not need irrigation.
WHY USING MORINGA:
It is like growing multivitamins on your door step:
The leaves contains:
4 times as much Vitamin A as carrots
7 times as much Vitamin C as Oranges
Double as much proteins and calcium as milk.
And additionally Vitamin B1, Vitamin B2, Vitamin B3, Iron, Zinc, Potassium and many more minerals.
It has been found that giving young children Moringa leaves will improve their health and increase weight. Children who regular get Moringa leaves will have less risk for getting malnourished and the leaves help malnourished children to recover.
Pregnant mothers eating Moringa regularly have recovered from Anemia and give birth to healthier children with higher birth weight.
The leaves will assist people living with HIV to maintain health and to improve their immune system to fight diseases. The flowers and roots contain a compound called pterygospermin that has power full medical value.